A rich blend of onions, soy sauce and spices create this sauce perfect for the classic Chinese noodle dish.

Suitable for vegetarians and vegans.  No artificial colours or ingredients. No preservatives.

Ingredients

Water, Sugar, Onion (6%), Light Soy Sauce (6%)(Water, Salt, Soya Beans, Roasted Wheat, Sugar), Ginger, Rapeseed Oil, Maize Starch, Yeast Extract, Garlic, Colour: Caramel; Citric Acid, Chilli Powder.

120g