Kikkoman Teriyaki Marinade
Description
Kikkoman Teriyaki Marinade is made to an authentic Japanese recipe from a blend of naturally brewed Kikkoman Soy Sauce, wine and specially selected spices. It is the ideal marinade for all meat, poultry, fish, and vegetables, whether barbecued, grilled, oven roasted or pan-fried.
Recipe Suggestion
- Marinade 500g chicken breast or 500g salmon steaks in 7 Tbsp of Terryiaki Marinade for 2 hours, then cook as usual.
- Marinade 500g beef steaks 7 Tbsp of Terryiaki Marinade for overnight, then cook as usual.
For extra-tasty barbecued food, use Kikkoman Teriyaki Marinade during cooking as a baste to ensure that the food remains moist and succulent.
For more informations or recipe ideas, please visit http://www.kikkoman.eu
